A new DNA marker family for microbial identification for food and analytical sectors

Summary:

An Italian biotech company has developed a new family of DNA markers which offers the possibility to differentiate and identify phylogenetically closed bacterial species and subspecies even in mix. The company has already filled an international patent application and now it is looking for strategic partners in food and analytical sectors for the development of new kits and applications and their commercialisation through technical cooperation and licensing agreements.

Reference: TOIT20190304001

Country: Italy

Submitted: 5. 8. 2019

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Keywords

Technology: Animal Production / Husbandry; Crop Production; Food Additives/Ingredients/Functional Food; Detection and Analysis methods; Food Microbiology / Toxicology / Quality Control

Market: Diagnostic test products and equipment; Microbiology; Other diagnostic; Food and feed ingredients

NACE: Research and experimental development on biotechnology

Technologické nabídky a poptávky zpracovává BIC Plzeň, partner sítě Enterprise Europe Network.