High starch content and amylose rich starch genetically engineered crops
Date: 30.6.2015
High starch content and amylose rich starch genetically engineered crops
| Summary: | |
| A Spanish biotechnology company, whose main activity is the generation, transfer, exploitation and commercialization of innovative agro-biotechnological industrial property and know-how, has developed a technology which allows to obtain plants showing increased starch levels and amylose rich starch. The company seeks to license this technology and/or engage in joint projects for further development. | |
| Reference: | 12 ES 29FI 3QP7 |
| Country: | Spain |
| Submitted: | Dec 23 2014 |
| Updated: | Jun 01 2015 |
| View Partnering Opportunity | |
| KEYWORDS | |
| Market: | Agricultural genetic engineering applications, Coatings and adhesives manufactures , Industrial genetic engineering applications , Other alternative energy (including nuclear energy and uranium mining) , Polymer (plastics) materials |
| Technology: | Genetic Engineering, In vitro Testing, Trials |
| NACE: | Technical testing and analysis |
Technologické nabídky a poptávky zpracovává BIC Plzeň, partner sítě Enterprise Europe Network.
