Date: 21.5.2007
Scientists breed skim milk-producing cow - Officials at the biotech firm, ViaLactia, said the new breeding program would allow them to gain a significant foothold in the world's food industry by marketing to health-conscious consumers, The Times of London said Sunday ViaLactia's chief scientist, Russell Snell, said the cow's milk is significantly healthier in three ways "She produces a normal level of protein in her milk but substantially less fat, and the fat she does produce has much more unsaturated fat," Snell said ScienceDaily (29.5.2007)
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