Date: 5.11.2018
Summary:
An Italian research centre, through its team of food microbiology, has developed successful protocols to increase the shelf-life and safety of fresh products through the addition of selected microbial cultures able to avoid or reduce the proliferation of pathogens and spoilage microflora. They are looking for food industries interested in a technical cooperation or manufacturing agreement and fo research laboratory interested to take part in the project through a research cooperation agreement.
Reference: TORO20180814001
Country: Italy
Submitted: 5. 11. 2018
Keywords
Technology: Soil Pollution, Environmental Engineering / Technology, Soil and Groundwater Pollution
Market: Other pollution and recycling related
NACE: Other research and experimental development on natural sciences and engineering
Technologické nabídky a poptávky zpracovává BIC Plzeň, partner sítě Enterprise Europe Network.
Gate2Biotech - Biotechnology Portal - All Czech Biotechnology information in one place.
ISSN 1802-2685
This website is maintained by: CREOS CZ
© 2006 - 2024 South Bohemian Agency for Support to Innovative Enterprising (JAIP)
Interesting biotechnology content:
Biotechnology events - Database of international biotechnology events.
Biotechnology company - list of biotechnology companies
Traces of DNA in the stomachs of predatory snails provide new insights into the ecology of placozoans
Nanozyme-enabled nanodecoys: A new strategy for fighting urinary tract infections